Diabetesolutions.org

For an efficient natural cure, first of all you must respect some essential rules. You have to try to reduce your appetite, eating an apple, or a few teaspoons of yogurt, or 4-5 pieces of fresh carrot. After that, your body will not need a lot of food. You may start your meal with some bread and lettuce. Avoid pork, tinned food, salami and sausages, products based on flour, sweets. You can eat liver, dairy products, corn flour, vegetables, brown bread, toast, potatoes, and fish.

Here are some natural ways of treating diabetes. Chicory infusion, can be drunk, 3 cups per day, celery juice, 100 ml per day with an hour before the meals.

Recipe 1:1 kg of green parsley is minced and boiled in 2 liters of milk, at low fire, until it remains only one liter, you decant it, and you may consume from it one spoon every hour, until it finishes. That day you won’t eat and you won’t drink anything.

Recipe 2: peel 200 g of celery, cut it in thin slices, add a little salt, and let it 15 minutes. Peel 200 g of apples cut them in slices, and then you must pour onto them the juice from two lemons. Mix the celery with the apples and put them in the salad bowl. Add 25 g of cream and stir. This mixture will replace the lunch of a day. You may repeat it 2 or 3 times a week.

Recipe 3: cure of green barley juice, 3×50 ml per day.

Recipe 4: fresh fruit and vegetables every day.

Another recipe for curing diabetes

A glass (200 ml) of rough porridge is rinsed in cold water, and you must pour it in a container covered with a lid, and after that you must pour boiling water on it. Then you have to put the lid and let it infuse for 12 hours (20:00 - 8:00). You must decant it through three gauze layers and the liquid resulted must be drunk three times a day. The treatment may last three months, and you have a month break, then you may repeat it.

Moreover, if you believe in naturist remedies, they will be useful for sure.

Nuts and pears cake

Many people suffer from diabetes, a severe disease, which attacks slowly and needs a very strict alimentation, without many sweets, fats or fizzy drinks. Therefore, we offer you a recipe based on sweetener and other healthy ingredients.

Ingredients:

- 400 g flour, 1/2 teaspoon of salt, 30 g yeast, 90 g dietetic juice, 300 ml de light milk, 25 g dietetic bitter chocolate, 200 g nut kernel, 300 g semolina, 1/2 teaspoon cinnamon, 20 g butter, 180 g pears, 1 teaspoon of lemon juice, 100 g dry fruit, 1/4 teaspoon liquid sweetener, special for people suffering from diabetes.

How to prepare it? Mix the flour with the salt. Put the yeast in a bowl, with 50 g syrup, 4 spoons of warm milk, a little salt and mix, then add them to the flour. Let them 15 minutes to grow, mix them, and let the mixture grow for other 30 minutes.
Meanwhile heat the rest of the milk, 40 g syrup, semolina, cinnamon, chocolate and grounded nut. After it cools, add the butter.
Peel the pears, cut them in little cubes and sprinkle them with lemon juice. Add them to the nut, together with the sweetener and the dry fruit, cut in small pieces.
Spread the dough and add the stuff, then roll it over, and put it in a tray. Let it grow for 20 minutes, and then put it in the oven for about 1 hour.

Strawberry jam

Cooking time:
35 min (reduced complexity)

Ingredients
4 kg strawberries, 800g fructose, 3 packets of gelatin 3:1, juice from two lemons

How to prepare it

Wash the strawberries under water jet, let them drain, pick their short tails and weigh them. A quarter from the fruit amount is beaten with the whisk, and it is put in a big stainless steel sauce pan. The fructose and the gelatin are mixed with the lemon juice and they are put on the mashed fruit. Add the rest of fruit. Boil them on high fire no more than 2-3 min, stirring carefully. Take the sauce pan away and pour immediately the hot jam in jars, with a metallic lid, close them and keep them upside down until they cool. They are kept in a dark, cold place.

Enjoy it!